Using the current advanced Internet of Things technology to realize scientific, precise and safe 

management of livestock breeding, fattening, slaughtering and processing, circulation and sales,

realizing the traceability of meat products throughout the process, solving the problems of extensive

management loopholes and loss of benefits in traditional production and operation, and improving 

brand, image and promotion methods, ensure production safety and refined control of animal diseases,

 and deeply investigate various index data in the process of production and operation to generate 

value-for-money benefits. 

The QR code ear tag is used to identify the individual livestock, and the livestock identification code is

used as the basic index to summarize the information of the livestock from birth to slaughter, such as 

epidemic prevention, feed input procurement, quarantine, and sales to the data center to realize the 

source of products. The online inquiry of the process provides consumers with a reassuring and safe 

consumption guide, and provides a real and reliable data source for government regulatory authorities.